A Taste of Taipei

Although I live only a short flight away from Taipei, Taiwan, I never actually visited it until recently. I was told by many of my friends that Taipei was a vegan paradise. And they were right! Continue reading

Kombucha with a Twist

Have you ever tried kombucha tea? This fermented, bacteria-rich sour drink boasts all kinds of health benefits. It used to be a hippie drink of the past and is now widespread in restaurants and caf├ęs all over the world, with many people even brewing their own batches at home. Continue reading

A Guide to Vegan Craft Beer and Grub in Hong Kong (by a non-beer drinker)

I’ve never been much of a beer drinker. In my younger days, my roommate and I would go to the dive bar closest to our apartment and get a pitcher of Coors Light for $11.75 (CND), sing some karaoke, and eat free meatballs (pre-vegan days). Continue reading